Restaurant & Bar
Great Food and Drinks from Onsite Evergreen Restaurant and Antlers Lounge
Whether it’s before a day spent on the lake or after an afternoon hike in the trails, Grand Ely Lodge Resort & Event Center guests can enjoy a delicious breakfast, lunch, dinner and drinks without leaving the resort. With children under ten eating for free at every meal, dining has never been easier or more welcoming.
Best spot in town
Evergreen Restaurant
Evergreen Restaurant Hours:
7:00 a.m. – 9:00 p.m. Friday thru Wednesday
CLOSED – Thursday
Breakfast, Lunch, Dinner, and Antlers Lounge menu also available. For reservations or TO-GO orders please call (218) 365-6875
A full-service, year-round restaurant that serves breakfast, lunch and dinner, specializing in local favorites and fresh flavors. With a casual, family-friendly environment and a menu carefully crafted by our onsite chef, Evergreen Restaurant has established itself as one of the top restaurants in Ely. Try delectable favorites such as the Caesar Prime Rib sandwich or Wild Mushroom Ravioli—you’ll be glad you did.
Breakfast Menu
*Prices and menu options subject to change without notice.
Hearty Skillets
Our Favorite Skillet / 9.95
Sautéed sausage, onion and peppers then tossed with crispy breakfast potatoes & shredded cheddar cheese.
Andouille Sausage Skillet / 10.25
Sautéed Andouille sausage, tomatoes, peppers, onions, black olives then tossed with crispy breakfast potatoes and topped with shredded cheddar cheese.
Veggie Skillet / 9.95
Sautéed broccoli, mushrooms, peppers, tomatoes & onions then tossed with crispy breakfast potatoes, topped with shredded cheddar cheese.
Grand Skillet / 10.95
Sautéed sausage, bacon, ham, mushrooms, onions and peppers then tossed with crispy breakfast potatoes, and topped with shredded cheddar cheese.
Sunrise Griddle & Cakes
Wilderness Pancakes
Fluffy buttermilk pancakes served with whipped butter and hot maple syrup
- Short Stack (2) 4.95
- Full Stack (3) 5.95
With wild rice, blueberries, or pecans
- Short Stack (2) 6.20
- Full Stack (3) 7.20
Cinnamon Vanilla French Toast / 5.95
Texas toast dipped in cinnamon vanilla batter, Served with whipped butter and maple syrup.
The Two Wheeler / 8.95
Two fluffy buttermilk pancakes, two sausage links and two eggs done your way. Served with hot maple syrup and whipped butter.
- With wild rice, blueberries, or pecans. 9.75
Northern Lights French Toast / 7.95
Texas-style toast dipped in cinnamon vanilla batter, topped with strawberries, blueberries, pecans, whipped butter, and maple syrup.
Malted Belgian Waffle / 4.95
With whipped butter and hot maple syrup.
- With strawberries or blueberries, & whipped cream. 6.25
Light Eye Openers
Country Continental / 7.25
Large juice, hot oats, yogurt and choice of toast or English muffin.
- With sliced bananas or strawberries. 7.95
Bagel Melt / 5.95
A grilled bagel with bacon, sliced tomato and mozzarella cheese.
Hot Oatmeal / 4.50
A bowl of steamy oats, brown sugar and cream.
- with raisins 5.00
Two Eggs Your Way / 4.95
with your choice of toast or English muffin.
One Egg Your Way / 4.25
with your choice of Toast or English muffin.
Fresh Fruit Bowl / 7.95
(Available Memorial Day through Labor Day) A supreme bowl of assorted seasonal fruit.
Create-Your-Own Omelet / 9.95
Our three-egg omelet served with a choice of toast or English muffin. Choose three fillings: Ham, Bacon, Sausage, Andouille Sausage, Tomatoes, Mushrooms, Onions, Peppers, Black Olives, Spinach, American Cheese, Swiss Cheese, Cheddar Cheese, Mozzarella Cheese or Hot Pepper Cheese.
Each additional topping after 3 is 1.00 each
Eggs n’ Such
The Outfitters Breakfast / 9.95
Two eggs your way with crispy breakfast potatoes or hash browns, choice of bacon, sausage, or Canadian bacon and toast or English muffin.
The Lumberjack / 15.95
An 8 oz flat iron steak cooked to your order, two eggs your way, crispy breakfast potatoes and choice of toast, or English muffin.
The Eagles Nest / 9.95
Two poached eggs served on a toasted English muffin with Canadian bacon, hollandaise sauce, and hash browns.
The Loggers Breakfast / 7.95
Corned beef hash, two eggs your way and choice of toast or English muffin.
Grand Eggs Benedict / 14.95
Two poached eggs served on a toasted English muffin with two Bluegill fillets and hollandaise sauce. Served with hash browns.
Echo Trail Breakfast / 8.50
Two eggs your way, served with a choice of toast or English muffin, with bacon, sausage, or Canadian bacon.
Biscuits & Gravy / 7.95
Grilled buttermilk biscuits smothered in country-style sausage gravy. Served with two eggs your way.
Miner’s Breakfast / 8.95
A country-fried beef steak topped with country gravy, two eggs your way, crispy breakfast potatoes and your choice of toast or English muffin.
Grand Stuffed Potatoes / 7.95
Crispy hash browns stuffed with peppers, onions, mushrooms, and shredded cheddar cheese.
- With bacon, sausage or ham. 9.95
Breakfast Sandwich / 4.95
Over-hard egg, melted American cheese with your choice of bacon, sausage patty, or ham on a grilled buttermilk biscuit.
Sides
Bagel with Cream Cheese / 2.95
English Muffin or Toast / 1.95
White, Wheat, Marble Rye, Multigrain, or Sourdough
Breakfast Potatoes or Hash Browns / 2.95
Bacon, Ham or Sausage Links / 3.50
Yogurt / 2.95
Muffin / 1.95
Beverages
Milk / 2.50
Chocolate Milk / 2.75
Juice / Small 1.95 or Large 2.75
Orange, Cranberry, Apple, Grapefruit or Tomato
Hot Chocolate or Flavored Cappuccino / 2.95
Coffee (Regular or Decaf) / 2.50
Hot Tea / 2.95
Lunch Menu
*Prices and menu options subject to change without notice.
Lunch Salads
Classic Caesar
Romaine tossed with our creamy Caesar dressing, croutons, and fresh shredded parmesan.
- Half 5.95
- Full 7.95
- Topped with a choice of charbroiled chicken or grilled steak strips. 11.95
The Boathouse / 11.95
Strips of turkey breast, bacon, parmesan and cheddar cheese, tomatoes, red onion, ripe olives, and a hard-boiled egg served over crisp salad greens.
Wilderness Chicken Salad / 11.95
A marinated charbroiled chicken breast served on crispy salad greens with hard-boiled eggs, tomatoes, cashews, and wild raspberry vinaigrette.
Thai Chicken Salad / 11.95
A grilled chicken breast marinated in sweet Thai sauce served over a bed of crispy salad greens with tomato wedges, pea pods, peppers, red onions, and our special Oriental dressing.
Wild Bluegill Salad / 13.95
Crisp breaded bluegill fillets, wild rice, dried cranberries, and pecan pieces atop fresh salad greens, with wild raspberry vinaigrette..
Taco Salad / 12.95
Your choice of spicy chicken or taco meat served over crisp salad greens with peppers, onions, tomatoes, black olives and cheddar cheese, served in a fried tortilla shell with salsa and sour cream.
Specialty Sandwiches & Wraps
All sandwiches are served with a choice of french fries, onion paddles or coleslaw.
- Substitute a garden salad or cup of soup for 2.50
- Gluten-free bread available for an additional 2.00
Land of 10,000 Lakes / 14.95
Deep-fried walleye fillet served on a sourdough hoagie with lettuce, tomato, and tartar sauce. 14.95
Caesar’s Prime Rib / 14.95
Grilled Prime Rib in our special seasonings on a sourdough hoagie with Caesar mayo, lettuce, and tomato.
Caesar’s Chicken / 9.95
Deep-fried chicken breast served on a Kaiser roll with Caesar mayo, lettuce, tomato, and shredded parmesan cheese.
Melting Pot / 10.95
Turkey, ham and bacon with Swiss and cheddar cheese on grilled multi-grain bread. Served with BBQ sauce.
Steak Sandwich / 16.95
Juicy 8 oz. flat iron topped with sautéed mushrooms, Served with Texas toast.
Pipestone Chicken / 11.95
A deep-fried chicken breast in Cattleman’s BBQ sauce, with cheddar, pepper jack, bacon, lettuce, tomato, and onion on a Kaiser roll.
Caesar’s Tortilla Wrap / 9.95
Grilled chicken strips, lettuce, diced tomatoes, shredded Parmesan cheese, and Caesar dressing in a flour tortilla.
Buffalo Chicken / 10.95
A deep-fried chicken breast rolled in spicy buffalo sauce with lettuce, tomato, red onion, and blue cheese dressing on a Kaiser roll.
Spinach & Artichoke Chicken / 10.95
Marinated grilled chicken breast served on Panini bread with provolone cheese, spinach, and artichoke dip.
Bluegill / 13.95
Crisp breaded bluegill fillets served on a sourdough hoagie with lettuce, tomato, and our homemade tartar sauce.
Border Lakes Burgers
Our burgers are a half-pound ground beef patty with a choice of french fries, onion paddles, or coleslaw. Substitute cup of soup or garden salad for 2.50
Paddler / 11.95
Lettuce, tomato, and mayo on a Kaiser bun
- Add a choice of cheese. 12.95
Camper / 13.95
Topped with Swiss and American cheese and sautéed onions. Served on grilled marble rye.
Jalapeno Cheddar Burger / 13.95
Topped with sliced jalapenos and cheddar cheese. Served on a toasted Kaiser bun.
Voyageur / 13.95
Topped with bacon, BBQ sauce and a choice of cheese.
Hoist Bay / 13.95
Topped with candied bacon, cheddar cheese, and bacon mayo.
The Hunter / 13.25
Topped with mushrooms and Swiss cheese.
Big Mackie/ 19.95
Two ½ lb patties with bacon, mushrooms, lettuce, tomato, and two kinds of cheese. Served with curly fries.
Jack Daniels Bison Burger / 13.95
1/3 lb Bison burger rolled in our own Jack Daniels sauce. Topped with lettuce, tomato and onion.
- Add a choice of cheese. 14.95
Paninis
Panini’s are served with lettuce, tomato, onion, garlic mayo, chips, and pickles. Substitute french fries or onion paddles for chips. Add 1.75
Veggie / 10.95
Portabella mushroom and fresh provolone.
Turkey / 10.95
Roasted turkey, bacon, and swiss cheese.
Ham Cheddar & Bacon / 10.95
All-American Favorites
Served with a choice of french fries, onion paddles, or coleslaw. Substitute cup of soup or garden salad for 2.50
- Gluten-free bread available for an additional 2.00
Clubhouse / 10.50
Triple Decker with turkey, ham, bacon, cheese, lettuce, tomatoes, and mayonnaise on toast.
Reuben / 11.50
Corned beef, Swiss cheese and sauerkraut grilled on marble rye with our special sauce.
Grilled Chicken Breast / 9.95
Marinated chicken breast with lettuce, tomato, mayo, on a Kaiser roll.
French Dip / 10.95
Thin sliced roast beef au jus on a grilled sourdough hoagie.
- Add Swiss cheese. 11.95
Ham & Cheese Melt / 9.50
Grilled shaved ham and Swiss cheese, on grilled Texas toast.
Portabella Mushroom Sandwich / 9.95
A marinated, charbroiled portabella mushroom served on a Kaiser roll with lettuce, tomato, red onion, and Swiss cheese.
Boundary Water BLT / 9.95
Four pieces of Applewood smoked bacon, lettuce, tomato, and mayo on toasted white bread.
Soup & Sides
Daily Soup & Sandwich
- Whole 8.95
- Half 6.95
Grilled shaved ham and Swiss cheese, on grilled Texas toast.
Garden Salad / 4.95
French Fries/ 2.50
Basket of Fries / 5.95
Onion Paddles / 2.95
Basket of Paddles / 6.95
Breadstick / 1.50
Coleslaw / 1.95
Beverages
Soft Drinks / 2.50 (Two Refills)
Coke, Diet Coke, Cherry Coke, Sprite, Dr. Pepper, Mellow Yellow
Iced Tea / 2.50 (Free Refills)
Raspberry Lemonade / 2.50(One Refill)
Milk / 2.50
Chocolate Milk / 2.75
Coffee / 2.50
Cappuccino / 2.95
Hot Tea / 2.95
Hot Chocolate or Apple Cider / 2.95
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
For parties of eight or more, a 20% gratuity is automatically added to your bill.
Dinner Menu
*Prices and menu options subject to change without notice.
Appetizers
Bacon Gouda Bites / 8.95
Bacon bits and gouda cheese packed in savory battered bites. Served with a ranch dipping sauce.
Crab Stuffed Mushroom Caps / 8.95
Large button mushrooms stuffed with seasoned bread crumbs, parmesan cheese, chives, and flaked crab.
Bacon Duck Wontons / 10.95
Smoked duck bacon, roasted sweet corn, and cream cheese wrapped in a crispy wonton paper. Served with sweet and spicy plum sauce, or sweet and sour sauce.
Bruschetta Al Fresca / 9.95
Grilled focaccia topped with fresh tomatoes, garlic, red onion, peppers, basil, and olive oil.
Egg Rolls / 8.95
Pork and vegetable egg rolls with sweet and sour sauce.
Steak & Mushroom Quesadilla / 12.95
Spicy grilled steak and portabella mushroom strips, sautéed peppers, onions, and shredded cheddar cheese stuffed in a grilled tortilla.
Spinach & Artichoke / 9.95
Toasted rounds of focaccia bread or freshly fried tortilla chips served with baked artichoke and spinach dip.
Garlic Mushrooms / 8.25
Deep-fried, battered mushrooms with a hint of garlic served with ranch dressing or cheese sauce.
Antler’s Wings/ 12.95(1 Dozen)
Choice of flavor: Salted Caramel, Buffalo, General Tso’s, Jack Daniel’s, Maple Smoked BBQ, Sweet Thai Chili, Garlic, Honey Chipotle BBQ, Teriyaki, or Parmesan Ranch.
Served with celery sticks and bleu cheese dressing.
Smaller Appetites
Caesar Salad / 8.95
Crispy cold romaine tossed with our creamy Caesar dressing, croutons and freshly shredded parmesan.
- Add Chicken 11.95
- Add Blackened Walleye 14.95
- Add Charbroiled Salmon Fillet 15.95
Soup du Jour & Caesar Salad / 9.95
A cup of our homemade soup served with our traditional Caesar salad and a breadstick.
Chicken Wild Rice Soup
Homemade Minnesota wild rice soup with chicken and ham.
- Cup 4.25
- Bowl 6.50
Boathouse Salad / 11.95
Strips of turkey breast, bacon, parmesan, cheddar, tomatoes, red onion, olives, and a hard boiled egg served over crisp salad greens.
Wilderness Chicken Salad / 11.95
Marinated chicken breast char broiled on crispy salad greens with hard-boiled eggs, tomatoes, cashews, and wild raspberry vinaigrette.
Paddler
Our traditional half-pound burger served on a Kaiser roll with lettuce tomato, and mayonnaise. With French fries.
- With French fries. 11.95
- Add cheese. 12.95
Steak Sandwich / 16.95
Charbroiled 8 oz. flat iron served with Texas toast and French fries.
- Add a garden salad for 2.50
Mediterranean Chicken / 11.95
5 oz marinated chicken breast marinated in olive oil and herbs, charbroiled and served with stir-fried vegetables and grilled pineapple.
Broasted Chicken / 10.95
Two-piece dinner served with a choice of potato and coleslaw.
Caesar’s Prime Rib Sandwich / 15.95
Grilled prime rib with our special seasoning served on a sourdough hoagie with Caesar mayo, tomato, romaine and French fries.
Half Rack BBQ Ribs / 18.95
Meaty pork loin back ribs rubbed with our special seasonings, finished with our zesty BBQ sauce. Choice of potato and tossed garden salad.
Pasta Platters
All pasta dishes are served with soup or a tossed green salad or house Caesar, and fresh-baked bread.
Lemon Artichoke Pasta / 13.95
Marinated artichoke hearts, sweet red onion, fresh basil, and grape tomatoes tossed in a lemon sauce with linguini.
- Add chicken $16.95
Langostino Lobster & Shrimp Scampi / 20.95
Tossed with fresh linguine and creamy garlic sauce.
Loggers Fettuccini / 16.95
Fontanini sausage, mushrooms, peppers, marinara sauce, and mozzarella cheese.
Wild Mushroom Ravioli / 17.95
Wild mushroom stuffed ravioli tossed with sautéed asparagus, Portobello and button mushrooms in a cream sherry sauce.
- Add shrimp. $20.95
Spinach & Roasted Garlic Tortellini
/ 16.95
Spinach and roasted garlic stuffed tortellini, with sautéed mushrooms, onions, and creamy garlic sauce.
Cajun Pasta / 17.95
Sautéed Andouille sausage, ham, chicken, peppers, mushrooms, and onions, tossed with linguine, Cajun seasoning and a creamy garlic sauce.
Fettuccini Alfredo/ 12.95
Fettuccine tossed with creamy alfredo sauce.
- Add a charbroiled chicken breast. $15.95
Spaghetti & Meatballs / 13.95
The traditional all-time favorite.
Chicken & Ribs
Served with soup or a tossed green salad or house Caesar and fresh-baked bread.
Broasted Chicken / 15.95
Four pieces of our special broasted chicken.
- All-white meat 17.95
BBQ Ribs / 23.95
Meaty pork loin back ribs hand-rubbed with our special seasonings and finished with our homemade zesty BBQ sauce.
Combo Platter / 21.95
A half-rack of our hearty loin back ribs in a homemade zesty BBQ sauce and two pieces of our crispy broasted chicken.
Chef Favorites
Served with soup a tossed green salad, or house Caesar and fresh-baked bread.
Champagne Chicken Tenderloin / 17.95
A sautéed breast of chicken simmered in a champagne herb sauce and served over a wild rice blend.
Chicken Florentine / 18.95
Sautéed chicken breast on a bed of fettuccine and spinach stuffing, topped with Mornay sauce, mozzarella, and parmesan cheeses.
Honey-Pepper Maple Glazed Salmon / 19.95
An 8 oz salmon fillet specially seasoned then baked off on a soaked maple plank.
Salmon Oscar / 20.95
Norwegian salmon with surimi crab, asparagus spears, then finished with creamy Hollandaise sauce. Served with your choice of potato, pasta, or vegetable du jour.
Shrimp & Parmesan Topped Sirloin / 20.95
A specially marinated 8 oz top sirloin grilled to perfection and then topped with sautéed shrimp and fresh parmesan cheese. Served with your choice of potato, pasta or vegetable du jour.
Pork Chop / 17.95
A 14 oz porterhouse pork chop grilled and glazed with our Bourbon peach sauce. Served with your choice of potato, pasta, or vegetable du jour.
Shore Lunch Bluegill Dinner / 17.95
Hand-breaded and deep-fried bluegill.
Fish & Seafood
Served with a choice of soup, tossed greens salad, or Caesar. Your choice of potato, pasta, wild rice blend or vegetable du jour and fresh-baked bread.
Walleye / 24.95
Two 8oz fillets broiled, pan-fried, crab-stuffed, breaded, blackened, or almandine.
- One fillet 18.95
Norwegian Salmon / 18.95
An 8oz Norwegian Salmon fillet charbroiled.
- Blackened add 1.00
Jumbo Shrimp / 20.95
Hand-breaded with Panko crumbs and deep-fried to a golden brown, broiled, or scampi style.
Sea Scallops East & West / 25.95
Served with soup, a tossed greens salad or house Caesar, and fresh-baked bread. Choice of potato, wild rice blend or vegetable du jour. Add sautéed mushrooms or onions add 2.00
Vermilion Range Beef
Served with a choice of soup, tossed greens salad, or Caesar salad. Your choice of potato, pasta, wild rice blend, or vegetable du jour, and fresh-baked bread.
Surf & Turf / 26.95
A charbroiled 8 oz sirloin with your choice of scallops, walleye, or jumbo shrimp.
- Add 6 oz filet mignon for 8.00
- Add 8 oz filet mignon for 10.00
Ribeye Steak/ 26.95
Hand-cut and known for its hearty beef flavor.
- 12 oz 22.95
- 16 oz 25.95
Evergreen Prime Rib / 26.95
FRIDAY & SATURDAY ONLY
Perfectly aged then specially seasoned and slow-roasted to seal in the juices.
- 10 oz queen cut 21.95
- 16 oz king cut 25.95
- Have your prime rib blackened for 1.00 more.
Filet Mignon / 26.95
The most tender of all steaks wrapped in bacon.
- Buck Filet 8oz 28.95
- Doe Filet 6oz 24.95
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
For parties of eight or more, a 20% gratuity is automatically added to your bill.
Belly up to the bar
Antlers Lounge
antlers LOUNGE HOURS
Serving Lunch, Dinner, cocktails, beer, and wine.
11 a.m. – 11 p.m. Friday thru Wednesday (Full menu available)
4 p.m. – 11 p.m. Thursdays (Beverage service, Giovanni’s Pizza, Cold Sandwich Wraps, and Soup only)
Antlers lounge offers a place to relax with a refreshing beverage and a grand view of Shagawa Lake. The onsite bar offers specialty sandwiches and an extensive appetizer menu, as well as a variety of beers, the best wine selection on the lake, and specialty drinks. Whatever your choice of beverage, head to the deck and enjoy lush views of the surrounding area.
Menu
*Prices and menu options subject to change without notice.
Flatbread Pizza
Flatbread topped with our own marinara sauce and fresh mozzarella cheese.
- Cheese 9.50
- Pepperoni 11.95
- Sausage 11.95
- Sausage & Pepperoni 12.95
Quesadilla
A grilled flour tortilla stuffed with cheddar cheese, sautéed peppers, and onions.
- Cheese 8.95
- Stir Fry Vegetables 9.95
- Spicy Chicken or Steak Strips 11.95
- Steak Strips & Portabella Mushrooms 12.95
Wings
Our delicious flavors: Buffalo, General Tso’s, Jack Daniel’s, Maple Smoked BBQ, Honey-Chipotle BBQ, Sweet Thai Chili, Garlic, Teriyaki, Parmesan Ranch, or Salted Caramel.
Served with celery sticks, and bleu cheese or ranch dressing.
- The Doe ½ Dozen 6.95
- The Buck 1 Dozen 12.95
- The Hunting Party 1 ½ Dozen 17.95
Red Hook Ale Shrimp Basket / 12.95
12 Red Hook beer battered shrimp served with fries (or baked potato after 4:00 p.m.) and coleslaw.
Fish in the Weeds / 12.95
Hand-breaded fish fillets served on a basket of onion paddles. Antlers’ dipping sauce included.
Chandler Chicken Strips / 10.95
Six tender strips of chicken fried to a golden brown served with your choice of BBQ, Sweet & Sour or Honey Dijon dipping sauce. Served with french fries.
Bacon Duck Wontons / 10.95
Smoked duck bacon, roasted sweet corn and cream cheese wrapped in a crispy wonton wrapper. Served with Sweet & Spicy plum or Sweet & Sour sauce.
Egg Rolls / 8.95
Pork & crispy vegetables wrapped in wonton skin served with sweet & sour sauce.
Bacon Gouda Bites / 8.95
Tasty breaded bites filled with bacon and gouda cheese. Served with ranch dressing.
Shagawa Combo / 11.95
Deep-fried chicken tenders, bacon duck wontons, and egg rolls with sweet & sour sauce.
Mozzarella Sticks / 7.95
From our Wisconsin neighbor. Served with marinara sauce.
Garlic Mushrooms / 8.75
Deep-fried battered mushrooms with a hint of garlic. Served with ranch dressing or cheese sauce.
Clam Strip Basket / 9.75
Breaded clam strips deep fried until golden brown and served in a basket with French fries and Antlers’ dipping sauce.
Peel & Eat Shrimp
Steamed and chilled shrimp served on ice with cocktail sauce and lemon wedge.
- ½ Pound 11.95
- 1 Pound 19.95
Chips & Salsa Basket / 4.95
Onion Paddle Basket / 6.95
French Fry Basket / 5.95
Clam Strip Basket / 9.75
Nachos Grand Ely
A heaping plate of deep-fried tortilla chips topped with your choice of seasoned beef or chicken, shredded cheese, lettuce, diced tomatoes, onions, and black olives.
- with salsa and sour cream 14.95
- add guacamole or jalapenos 15.95
Antlers Pig Wings / 9.75
Bone-in meaty pork shanks dipped in our homemade Honey Chipotle Sauce.
- Two pig wings with crispy french fries 9.95
- Three pig wings with crispy french fries 13.95
Specialty Sandwiches
*Prices and menu options subject to change without notice.
Specialty Sandwiches
All sandwiches served with your choice of french fries, onion paddles, or coleslaw. Substitute cup of soup or garden salad for 2.50 additional.
Bluegill / 13.95
Breaded fillets served on a sourdough hoagie with lettuce, tomato and homemade tartar sauce.
Land of 10,000 Lakes / 14.95
Deep-fried walleye fillet on a sourdough hoagie with romaine, tomato and our own special sauce.
Caesar’s Prime Rib / 15.95
Grilled with our special seasonings on a sourdough hoagie with Caesar mayo, romaine and tomato.
- Blackened with blue cheese crumbles 17.95
Pipestone Chicken / 11.95
A deep-fried chicken breast rolled in Cattleman’s BBQ sauce, with cheddar, pepper jack, bacon, lettuce, tomato, and onion on a Kaiser Roll.
Caesar’s Chicken / 10.50
Deep-fried chicken breast served on a Kaiser roll with special Caesar sauce, romaine, tomato and shredded parmesan cheese.
Buffalo Chicken / 10.95
A deep-fried chicken breast rolled in spicy buffalo sauce, served on a grilled Kaiser roll with romaine lettuce, red onion, tomato and blue cheese dressing.
Grilled Chicken Breast / 9.95
A specially marinated chicken breast with romaine, tomato and mayo on a Kaiser roll.
Paddler / 11.95
Our traditional ½ lb. burger with romaine, tomato and mayo on a Kaiser roll.
- Add cheese 12.95
french dip/ 10.95
Thin sliced roast beef on a grilled sourdough hoagie.
- Add Swiss cheese for 11.95
VOYAGEUR/ 13.95
Our ½ lb burger topped with bacon and your choice of cheese. Served with a side of BBQ sauce.
The Hoist Bay / 13.95
Our specialty ½ lb. burger with candied bacon, cheddar cheese and homemade bacon mayo.
STEAK SANDWICH
Juicy 8 oz. sirloin topped with sautéed mushrooms, served with Texas toast.
Reuben / 11.50
Corned beef, Swiss cheese and sauerkraut on grilled marble rye with our special sauce.
Jack Daniels Bison Burger / 13.95
1/3 lb Bison burger rolled in our own Jack Daniels sauce, with lettuce, tomato and onion.
- Add cheese 14.95
Ham & Cheese Melt / 9.50
Grilled shaved ham and Swiss cheese piled high on grilled Texas toast.
Portabella Mushroom / 9.95
Marinated and charbroiled served on a Kaiser roll with romaine, tomato, red onion and Swiss cheese.
Turkey Panini / 10.95
Roasted turkey, bacon, Swiss cheese, lettuce, tomato, onion and garlic mayo. Served with kettle chips.
Drink Menu
Beverages
On Tap
- 12 oz or 20 oz – Pitcher
- Castle Danger Cream Ale
- Michelob Golden Light
- Leinie’s Honey Weiss – Vanilla Porter
- Summit Extra Pale Ale
Malternatives
- Mike’s Hard Lemonade
- Mike’s Hard Cranberry Lemonade
- Woodchuck Hard Cider
- Fuzzy Navel Wine Cooler
- White Claw Raspberry Or Black Cherry
Minnesota Beers
- Castle Danger Cream Ale
- Grain Belt Premium
- Grain Belt Nordeast
- Lake Monster Empty Rowboat
Bottled Beer
- Blue Moon
- Budweiser
- Bud Light
- Bud Light Lime
- Busch Light
- Chelada
- Coors Light
- Corona
- Grain Belt Premium
- Guinness Stout
- Guinness Pub Can
- Heineken
- Labatt’s Blue
- Leinenkugel
- Michelob Golden Draft Light
- Michelob Ultra
- Miller Genuine Draft
- Miller Lite
- Miller High Life
- Molson Golden
- New Castle
- Old Style
- Pabst
- Redd’s Apple Ale
- Rolling Rock
- Sam Adams Lager
- Schmidt’s
- Stella Artois
- Summit Saga
- Two Hearted Ale
Non-Alcoholic Beer
- O’Douls
- O’Douls Amber
- Kaliber
Soft Drinks
- Coke, Diet Coke, Cherry Coke, Sprite, Dr. Pepper, Mellow Yellow (Two Refills) 2.50
- Iced Tea (Free Refills) 2.50
- Raspberry Lemonade (One Refill) 2.50
- Milk 2.50
- Chocolate Milk 2.75
Hot Drinks
- Flavored Cappuccino 2.95
- Coffee Regular or Decaf 2.50
- Hot Tea 2.95
- Hot Chocolate 2.95
- Hot Apple Cider 2.95
Catering & Events
For information on hosting an event at one of our onsite dining facilities please call Lindsay Przybylski, Director of Event Planning at (218) 365-6565 ext 603.
